Monthly Archives: October 2015

Cooking with FLBC Beer, Part 1

Many recipes – including soups, main dishes, and even sweets – can all be flavored with beer. Adding your favorite craft beer to a dish can bring a range of flavors, from rich and earthy to sweet and nutty. If you are a fan of cooking with beer, or are interested in trying it out, we’re sharing a couple of our favorite beer recipes from Chef Deanna McCann. Head on over to the Flathead Lake Brewing Company, grab your favorite beer, and get cookin’! BEER CHEESE SOUP WITH DOCK START AMBER INGREDIENTS 1/2 C butter 1 onion 1 C flour

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