Brewer's Blog

Science on Tap | Stoneflies

Join us on March 5th at the Flathead Lake Brewing Co. Pubhouse for our next Science on Tap-Flathead! Dr. Rachel Malison, FLBS, will discuss the importance of river floodplains and how we are studying the adaptations of groundwater stoneflies in the Flathead River drainage and other nearby rivers. Stoneflies are an important component of river food webs and are unique because they are found both in the river and in extreme environments underground. Presentation begins at 6pm; doors to Imperial Room open at 5:45pm. Your $5 tax deductible donation ticket reserves your seat in the Imperial Room. From 5 to

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Valentine’s Day at FLBC

Celebrate this Valentine’s Day at the FLBC Pubhouse! Our Valentine’s Day Dinner starts at 4pm. For reservations, call 406.837.2004. Entrée Steak Oscar 28Filet Mignon Topped with Garlic Herbed Shrimp and Red Curry Hollandaise served with a Red Pepper Rice Pilaf, Sautéed Asparagus, and a Dinner Roll DessertCherry Cheesecake Brownie 8Served with Chocolate Ganache and a Scoop of Vanilla Ice Cream During February, we’re also celebrating our 15th Anniversary. To honor that milestone, we brewed this special Bière de Garde with local sweetheart cherries grown on the east shore of Flathead Lake. Bière de Garde is a French farmhouse ale, red

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Tour of Bigfork

You may have already heard, but Flathead Lake Brewing Co. is turning 15 this February! In addition to our FLBC’s 15th Anniversary Celebration, we have also put together the Tour of Bigfork as our way to say thank you to the community that has supported us since 2004. What is the Tour of Bigfork? Grab a card and stop into the locations that currently carry our beer + are open for the month of February, order a FLBC beer, ask your bartender to stamp your card, and get closer to winning! You can pick up your Tour of Bigfork card at

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FLBC is Turning 15!

It’s official. The Flathead Lake Brewing Co. has been in operation for 15 years. We’ve come a long way from our beginnings in Woods Bay in 2004 and we want to celebrate this milestone with all of you! We have a full week of exciting things to share. We created a special, limited edition brew to feature during our anniversary celebrations. We took our Bière de Garde and added 100 pounds of local sweetheart cherries grown on the east shore of Flathead Lake. The cherries accentuate the slight tartness in this French farmhouse ale. We’re tapping it at the FLBC

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Science on Tap – Fish Otoliths

Join us on February 5th at the Flathead Lake Brewing Co. Pubhouse for our next Science on Tap-Flathead event! Sam Bourret, Fisheries Biologist, Montana Fish, Wildlife & Parks, will discuss how fish otoliths have been used for over 20 years to help understand fish migration, stock composition, and natal origin, and how they can also reveal important information about illegally introduced fish. Your $5 tax deductible donation tickets reserves your seat in the Imperial Room. Get your ticket here. From 5 to 8pm the day of Science on Tap, $1.00 of every pint sold will be donated to the Flathead Lakers & the

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