Our American Stout takes its name from Flathead Lake itself – its deepest point. Creamy, malty, and full-bodied with a hint of crisp bitterness. Oats, Caramel, and Roasted malts give our Stout its deep, dark color and pronounced roasted flavor. Malts: Montana 2-Row Pale, Caramel, Chocolate, Roasted, and Flaked. Hops: Horizon and Fuggle.
ABV: 7.3% | IBU: 45
AVAILABILITY: On draft
AWARDS: 2006 World Beer Cup- Silver Medal, Stout

Write a Comment