Category Archives: Beer

Chateau Aeneas Barleywine Release

We’re excited to announce the next release in our North Shore Project series of barrel-aged beer, Chateau Aeneas Barleywine, on May 20th, 2016 available to the public at 6pm. The American Barleywine is one of the strongest of ales, and this is no exception! Aged for 14 months in Merlot barrels, this beer has picked up wood, wine, and berry notes in the flavor and aroma. The beer starts out slightly sweet and finishes dry with a moderate hop character. Named for the highest peak in the Jewel Basin where views of the Flathead Valley are well worth the hike. Best served in a snifter

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May 16 | Brewer’s Dinner

Get your tickets for our next Brewer’s Dinner, kicking off American Craft Beer Week. Tickets are $55 per person (including gratuity) and can be purchased at our Pubhouse. Drop in or call 406-837-2004 before they’re gone!  

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May 16-22 | American Craft Beer Week

Join us for a week long celebration of American Craft Beer Week!   Monday, May 16th Brewer’s Dinner at 6:30pm in the Imperial Room, $55 per person, including gratuity. Get your tickets in advance! LOCATION: BIGFORK PUBHOUSE Tuesday, May 17th $2 off Growler Fills LOCATION: BIGFORK PUBHOUSE & WOODS BAY TAPROOM Wednesday, May 18th Beer Trivia, 6:30 to 8:30 PM LOCATION: BIGFORK PUBHOUSE Thursday, May 19th $1 off Pints! LOCATION: BIGFORK PUBHOUSE & WOODS BAY TAPROOM Friday, May 20th Chateau Aeneas Barleywine Release. Starting at 6pm, have a first taste and take home a 750ml bottle of the latest addition

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Two Rivers Pale 6 Packs Available Earth Day!

We have an exciting announcement! The Flathead Lake Brewing Co. has started canning the Two Rivers Pale. Our bright, medium-bodied American Pale Ale pays tribute to the two rivers that flow into Flathead Lake: The Swan and The Flathead. The lively pine, citrus, and floral hop aroma combines with a slight malt sweetness that lingers into the finish and compliments the bitterness representative of the style. Canning the Two Rivers Pale adds another compliment to this beer, putting it in the perfect vessel to take out on the river or other outdoor pursuits. Two Rivers Pale 6 packs will be

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Camp Misery Imperial Stout Release

  We’re excited to announce the next release in our North Shore Project series of oak aged beer, Camp Misery Imperial Stout, on January 30th, 2016 available to the public at 6pm. We brewed this special beer for the darkest winter months of Montana. Copious amounts of Black Barley and Roasted Barley were used to create a color that seems impenetrably dark. Black Strap Molasses was added to the kettle boil to create the dark brown head color and subtle flavor notes that complements the roasted coffee like flavor from the malts. We then aged the beer for 6 months

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