April 3 | Science on Tap
Join us for Science on Tap, Thursday, April 3rd at 6:30pm in the Cellar at the FLBC Pubhouse. Our speaker is Christopher Servheen, Ph.D., IUCN Bear Specialist Group Co-chair, and President and Board Chair of Montana Wildlife Federation. His talk will be, “Bears and bugs: why do grizzlies eat bugs?.” Tickets are $5 a person, and we recommend purchasing them in advance. Please note: No food will be available downstairs in the Cellar, but the bar will be open. Please come early and eat upstairs prior to the presentation. CLICK HERE TO RESERVE YOUR SPOT Science on Tap is an