Join us for Science on Tap, Thursday, January 2nd at 6:30pm in the Cellar at the FLBC Pubhouse. Our speaker is Ted Steiner with DHA Avalanche Safety. His talk will be, “20 Years of the BNSF Railway Avalanche Safety Program.” Richard (Ted) Steiner has been working in the avalanche safety arena as a practitioner since the mid-80s. In 2005 he began working with David Hamre & Associates as an avalanche safety consultant and his first task was to assist BNSF Railway with developing and operating an industry-standard industrial-based avalanche safety program. Now, 20 years later, Ted, who continues to work
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The Social Hour Comedy Presents a night of entertainment in the Cellar at the Flathead Lake Brewing Co. Pubhouse on Saturday, December 14th with Harry Riley and featuring Jay Berg. Harry Riley was born in a small town in South Carolina. Harry began performing stand-up after serving in the U.S. Air Force. Tales of his childhood and crazy musings, lead him to perform for such acts as Dan Cummins, Jay Wendle Walker, Jay Mohr, Jamie Kennedy, and many more. He has won Valleyfest’s PG Comedy Competition three times and was a finalist in the prestigious Seattle International Comedy Competition. He has appeared in
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Join us for Science on Tap, Thursday, December 5th at 6:30pm in the Cellar at the FLBC Pubhouse. Our speaker is Franz Ingelfinger, Kalispell Area Wildlife Biologist for Montana Fish, Wildlife, and Parks (FWP). His talk will be, “Elk Population Problems in the South Fork of the Flathead River.” Elk numbers in the Flathead’s South Fork has been a topic of interest for generations. Today, elk numbers are at lows not seen in almost a century. The general perception of those with a history hunting the area is that predators are the root cause of this decline. At the same
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The Social Hour Comedy Presents a night of entertainment in the Cellar at the Flathead Lake Brewing Co. Pubhouse on Saturday, November 9th with Simon Kaufman and featuring Richard Harleman. The Cellar will open at 6:30pm, the show will start at 7:30pm. The Cellar will be serving drinks and offering the full Pubhouse menu from our main kitchen. Food will be available to order from 6:30 to 8pm. Simon jokes about having grown up in a Jewish Home in the inner city and having two sets of friends. Being the only white guy on many of his little league sports teams
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Join us for Science on Tap, Thursday, November 7th at 6:30pm in the Cellar at the FLBC Pubhouse. Our speaker is John Fraley, retired FWP and current FVCC faculty. His talk will be “Biology and Spirituality of Westslope Cutthroat Trout in the South Fork of the Flathead.” Tickets are $5 a person, and we recommend purchasing them in advance. Please note: No food will be available downstairs in the Cellar, but the bar will be open. Please come early and eat upstairs prior to the presentation. Click here for tickets! John Fraley retired from a 40-year career as a biologist
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