The Social Hour Comedy returns to the Flathead Lake Brewing Co. Pubhouse for a night of comedy with Phillip Kopczynski and Deece Casillas. Tickets are now available for sale! Tickets are $5 each. Stop by the Pubhouse or call us at 406-837-2004 to get your tickets! The Cellar will open at 4pm and the show starts at 7:30pm. Seating is general admission. Phillip placed second at the 2018 Seattle International Comedy Competition, and has performed in bars, clubs, winery’s, theaters from Vancouver BC to Orlando, Florida. Venue owners have deemed him funny enough to work with many famous and a
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Join us on Monday, January 6th for the next Science on Tap-Flathead. Tom Bansak, Assistant Director, FLBS – Flathead Lake Biological Station, The University of Montana, will discuss the complex and curious story of the Flathead Lake foodweb. The presentation begins at 6 pm; the Cellar opens for service at 4 pm. We have a reserved seating section with 48 seats located front center stage, as well as lots of free, open seating available the night of the event. There is room for up to 100! Food is available to order, along with 14 brews on tap and a full
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Today we’re celebrating that it’s Friday, Christmas is right around the corner, AND we have a new brew available in 6packs. Our latest canning run was fueled by Fieldheads Coffee Roasting Co. That’s right, we’ve officially put the Rising Sun Espresso Porter in cans. The balance of cold brew coffee and our rich, chocolaty Porter is perfectly on point. Come into the Pubhouse and grab a 6pack soon! This is a limited edition run, but will be out on the store shelves soon. Thank you Ben and the crew at Fieldheads for making an amazing cold brew that makes this
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We have recently tapped the Hyside Hazy Pale Ale! We’ve hopped on the hazy train and we want you to as well! This is a limited run we did in partnership with Fun Beverage, Inc., so you’ll be able to find it in the Flathead Valley on draught and in cans for a limited time. If the demand for this brew is high, it may become part of our regular lineup! The New England Style Pale Ale has a hazy appearance due to oats, flaked barley, and large late hop additions. New to the industry and recognized only last year
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The FLBC Pubhouse is opening at 1pm for Christmas Eve! Enjoy a craft brew, or maybe a warm cocktail, with friends and family. Along with our regular menu, we will also have a special entrée for the evening: Apple and brie stuffed pork tenderloin topped with an apricot reduction served with house-made stuffing, mashed potatoes and gravy, and seasonal vegetables for $26. Reservations are encouraged from 4 to 7pm. To make a reservation, call 406-837-2004. Walk-ins are welcomed but based on availability. The Pubhouse will be closing at 8pm on Christmas Eve and we will be closed on Christmas Day.
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